My friend Wendy and I are doing a little recipe exchange and she sent me this dish to try. I've made fruit salsa before but never with strawberries.
Strawberries, chiles and avocados? What's not to love? This is a great summer salad and not unhealthy. The salad also has a lot of options for a cool presentation but I was in a hurry. It's also easy and I almost always have the ingredients on hand so I'll definitely be making it afgain. I think next time I might use scallion instead of white onion in the salsa. I just like them better.
I confess I did not fry my own tortilla strips as I had a bag of Mission Strips on hand.
Recipe from Gourmet June 1997 HERE
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