Million Dollar Recipe-Salsa Couscous Chicken

image_1 by you.

I first made this recipe after it won the Pillsbury Bake-Off in 1998. It was one of my regular dinners for a long time, then it disappeared off my radar as recipes tend to do.

Last week I was reminded in an email that the dish has a cult following on for good reason. It's easy and delicious. Even though it has salsa the flavors are more Moroccan than Mexican. And did I mention it's delicious?

I served it with long grain rice instead of couscous and my salsa was not Old El Paso but other than that I followed the recipe to the letter.

Salsa Couscous Chicken recipe HERE.


Mahmudul Hasan said...

A healthy yummy recipe.nice share.
Couscous recipes